내용 요약
더보기
Temple Food in Buddhism typically refers to meals prepared for monks at Buddhist monasteries. With social interest in health and well-being growing recently, “Buddhist Temple Food" has surpassed the boundaries of religion and is sought after by people looking for healthy meals. Temple Food recipes are simple. Condiments are hardly used. Most of the recipes comprise of simple blanching and seasoning. Today we will learn how Korean Buddhist renunciates make Temple Food.
